People are talking about Tootoomoo!
We love hearing from you. Here’s some reviews and who’s been talking about Tootoomoo lately:
London foodie and writer, Emma Crossick certainly knows what she’s talking about having spent 13 years working in the food industry. Describing Tootoomoo as her favourite pan Asian restaurant. She discusses the family atmosphere, and community spirit of Tootoomoo, which sets Tootoomoo apart from most other restaurants. Here’s what she had to say about Tootoomoo Whetstone:
http://www.whichmeal.com/united-kingdom/stories/Tootoomoo-The-Little-Giant-of-North-London-224/
On High Living Barnet, a great online guide about what’s in and around Chipping Barnet, Lucy talks about her meal with her daughter in Tootoomoo Whetstone, discussing the family friendly atmosphere, and how Tootomoo offers a refreshing change from the usual frozen precooked reheated food served in local restaurants and takeaways, with fresh, honest food made to order.
http://www.highlivingbarnet.com/too-too-moo/
Check out the Evening Standard’s interview with London singer, songwriter and Brit award-winner James Bay, as he discusses his favourite London spots, including Crouch End’s Tootoomoo, which he describes as ‘out of this world’ pan Asian food!
http://www.standard.co.uk/lifestyle/london-life/james-bays-my-london-10227306.html
Kentishtowner, North London’s award winning cultural guide, discusses their experience at Tootoomoo, coining Tootoomoo as one of London’s healthiest takeaways! Kentishtowner describes Tootoomoo as bridging the gap between healthy and delicious food, using only fresh, natural and honest ingredients to make killer flavours. http://www.kentishtowner.co.uk/2014/09/26/healthiest-takeaway-london/