Tootoomoo brings Pan Asian food for vegans and vegetarians with a twist to London. Head chef Ricky Pang combines modern and traditional Asian food, using Grandma Pang’s traditional recipes. As well as extensive meat and fish options, Tootoomoo offers a brilliant variety of vegan and vegetarian options. For starters, our steamed edamame and veggie spring rolls offer a vegan as well as
If one is to go the route of stereotypes, we might be tempted to think that Thai food is all about green curry and pad thai noodles. After all, most local Thai food menus tend to hinge on these classic dishes, but a real foodie with an eye for detail will prove otherwise. A more researched finding
6 ALTERNATIVE WAYS TO EAT SATAYS If you are into Malay or Indonesian cuisine, you won’t need any introduction to Satays. A tasty dish, Satays are prepared with various kinds of meats. But saying that, before anyone claims to know everything about the dish, we think it is important to learn how to eat satay.
Want something quick? Try Tootoomoo’s THAI RARE BEEF SALAD Want to pack a punch of good protein into a salad? Why don’t you try a recipe from the menu of the recently concluded Tootoomoo tasting session, the Thai Rare Beef Salad.